A Culinary Journey
Rooted in Passion and Excellence
At Origins Lodge, our gastronomy is the result of a years-long journey guided by the hands of passionate and renowned chefs. Each of them has planted the seeds that have flourished into one of the most refined and celebrated cuisines in Costa Rica. Each of our dishes is both inspired by our French origins and rooted in our local Tico terroir, shaping one of the most refined and celebrated dining experiences in Costa Rica.
Returning to the Origins
We believe that true nourishment comes from returning to the source. Our culinary philosophy is rooted in using organic, unprocessed ingredients, fresh from the land and untouched by industrial alteration.
Every meal is a celebration of nature’s bounty, crafted to be both fulfilling and nourishing. Our commitment extends beyond exquisite flavors; we aim to support traditional farming and provide a wholesome, sustainable culinary experience for travellers from around the world.
We are what we eat !
At ORIGINS, the connection between our chefs and the land is essential. They walk through the gardens, attuned to the rhythms of nature, selecting from an abundance of vegetables, herbs, edible flowers, and shoots. They understand the cycles of growth and harvest, ensuring that every ingredient is used at its peak. This deep respect for the land allows our chefs to craft dishes that are not only visually stunning but also rich in nutrients and meaning.
Honoring culinary legacy
At ORIGINS Lodge, we are committed to nurture local talents and foster a legacy of culinary excellence. Trained by world-class chefs, our team of dedicated Costa Rican chefs continues to refine their craft, blending ancestral traditions with French artistry. Through continuous learning and innovation, they bring bold, authentic flavours to your table, ensuring every dish tells a story of passion, skill, and cultural connection.
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El Saltoat Origins Floral
Restaurant
A peaceful haven where you can enjoy a fine dining experience with breathtaking 180° views. Here, French-inspired cuisine meets the vibrant flavours of Costa Rica fresh ingredients, offering a unique and unforgettable culinary journey.
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skyview bar
Expert mixologist crafts cocktails by blending spirits with fresh herbs, local fruits, and other liquors, delivering vibrant, organic flavours for an unforgettable taste experience.
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El Cosmoat Origins Astral
Restaurant
A brasserie style farm-to-table experience where sharing brings each meal to life. Inspired by the element of fire, a symbol of warmth, connection, and as a tribute to the Maleku tribe tradition to gather around fire, the restaurant invites guests to gather to share plates, stories, and laughter.
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Stellar lagoon bar
Sip a drink at our stellar bar, enjoy a beautiful sunset view, or gather around the fire pit for an evening of stargazing with a handcrafted cocktail or mocktail. Fresh drinks and savory bites by our unique constellation-shaped pool for ultimate relaxation.
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Organic Garden
At ORIGINS Lodge, nature and well-being come together in our organic garden, where over 60% of the fruits and vegetables served in our restaurant are grown. From pineapples and tomatoes to yucca, wild spinach, and citrus fruits, everything is cultivated in nutrient-rich organic soil, free from chemical pesticides, certified by Kiwa International Standards.
At the heart of this space lies our Mandala Garden, a spiritual symbol and ritual in Asian culture. We have dedicated our mandala to aromatic and vegetable herbs, carefully nurtured and used by our chefs to create flavourful, nutrient-rich dishes that celebrate the essence of nature.
Our guests are invited to explore our Mandala either on their own or accompanied by our passionate guides. This experience awakens senses, offering a complete immersion in a world of scents and flavours. It is a place where nature’s abundance and culinary artistry come together in perfect harmony. This living sanctuary awakens your senses with over 50 fragrant and flavorful plant varieties.
Pio-Pio Finca Farm
On our small farm, our chickens and quails provide us with organic eggs, while our cow Margaret supplies us with 13 liters of milk every day with which we produce our fresh cheese daily. We also grow sugar cane on site to extract the juice and natural sugar used in our cocktails, smoothies and dishes. This integrated ecosystem is at the heart of our supply chain, to offer you a true farm-to-table gastronomic experience.
Likewise, ORIGINS Lodge has two shrimp-and-crayfish ponds and several lakes housing a variety of local fish such as tilapia, rainbow perch, garfish and many others. Guests can enjoy the unique experience of fishing in these serene waters and choose to release their catch or have it prepared by our chefs for a delicious meal.
Our culinary activities
Chocolate Tour
Explore the process of these delicious seeds called cacao done by Costa Ricans. Enjoy this unique and fun local activity by testing and learning all the different steps of the cacao tree, savor this seed from its process of growing in the tree, to its final shape of chocolate bar.
Lagoon Fishing
Find inspiration in a lake-side meditation or try your luck fishing at one of our lagoons with a wide variation of underwater species.
Cocktail Class
Discover your talent with our mixologists preparing cocktails by mixing spirits with herbs, local fruits and other liquors. Savoring their freshness and organic flavor.
skyview bar
Cooking Class
Our chefs are passionate about sharing their love of our local terroir and their culinary techniques. We tailor-made cooking classes to delight palates and help you discover the richness of the local ingredients (Cacao, coffee, superfood, herbs, vegetables…)
Testimonials
From the moment we arrived we knew we were in a very special place. The entire staff took care of us like we were family. The food… wowza! Pura Vida!
February 2025, California, USAOrigins Lodge has been designed to get back to the basics, but our stay was anything but basic! The food was locally produced and immaculately presented and the service throughout was warm and welcoming. The rooms are stunning, and there are so many birds to see on the property it’s a real paradise. A little bit of paradise!
February 2025Unique place. Amazing environment with very personalized and friendly attention. The food is very remarkable. Each dish was a feast for the senses. There is a lot of privacy and intimacy in the middle of the jungle. We enjoyed our 25th wedding anniversary in a unique experience due to the location, the personalization of care, the level of care, and the excursions and activities. It will be difficult to live similar days!
August 2023, Buenos Aires, ArgentinaBook your stay here now! This place is magical. The setting, the rooms, the staff, THE FOOD! This place is incredibly romantic but also suitable for friends or family. (…) The food was outstanding, and we couldn’t wait to get in the restaurant to see what would be presented each meal. Having stayed at many great hotels around the world it’s quite possibly our favourite of all time. Book your stay there now. You will love it as much as we have, it would be impossible not to!
December 2020Truly a place to fall in love with… You’ll be captivated by the warm hospitality, the details in the rooms, the serenity, and the exceptional cuisine. Each dish is nothing short of a culinary delight, turning breakfast, lunch, and dinner into a ritual of flavours. A visit to Origins is absolutely worth it!
October 2020, Quesada, Costa RicaOur Estates
All the estates
Origins Floral
Immersed in the magnificent rainforest, 7 secluded Lodges especially suited for romantic escapes.
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Origins Astral
Suspended in the sky, 7 spacious villas especially especially suited for friends & family reconnections.
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